Starters

  • Chicken Tikka

    £5.00

    Chicken marinated in fresh herbs and spices gently cooked in tandoor oven.

  • Chicken Taka Taka

    £6.00

    Chicken tikka pieces cooked with onions, peppers and tamarind sauce.

  • Chicken Wings

    £4.50

    Chicken wings with fresh spices barbequed in clay oven.

  • Crispy Wings

    £5.00

    Battered fried crispy chicken wings.

  • Sheek Kebab

    £5.00

    Minced lamb mixed with garlic and traditional spices cooked in tandoor.

  • Lamb Chops

    £8.00

    Tender lamb chops grilled to perfection.

  • Fish Pokara

    £5.00

    Fresh cubes of fish with herbs and spices with tasty batter shallow fried.

  • Chicken Pokara

    £5.00

    Delicately spiced and battered pieces of tender chicken.

  • Masala Chips

    £2.50

    Fried chips mixed with mixed of spices and chat masala.

  • Mogo Chips

    £3.50

    Fried cassava served with salt and pepper.

  • Chilli Mogo

    £4.50

    Fried cassava toasted with fresh garlic.

  • Onion Bhaji

    £4.50

    Battered fried onion mixed with Corina and chilli sauce. coriander fresh spices.

  • Geera Aloo

    £4.50

    Pieces of potatoes toasted in cumin and fresh spices.

  • Chilli Garlic Mushroom

    £5.00
  • Tadka Daal

    £6.50

    Lentils tempered with crushed garlic, cumin and spices

  • Veg Manchurian

    £5.00

Mixed Grills - Small

  • Mixed Grill

    £8.50

    Chicken Tikka, Chicken Wings and Sheek Kebab

Mixed Grills - Large

  • Mixed Grill

    £12.50

    Chicken Tikka, Chicken Wings, Sheek Kebab and Lamb Chops

Mixed Grills - X Large

  • Mixed Grill

    £17.50

    Chicken Tikka, Chicken Wings, Sheek Kebab, Lamb Chops, Fish Pakora and King Prawns

Mixed Grills - Boneless

  • Mixed Grill

    £19.00

    Boneless Chicken Tikka, Sheek Kabab, Chicken Pokara, Fish Pokara and King Prawns

Mixed Grills - Veg

  • Mixed Grill

    £13.00

    Paneer Tikka, Veg Manchuruan, Onion Bhaji, Chilli Garlic Mushroom

Kids Menu

  • Fish Fingers & Chips

    £4.50
  • Nuggets & Chips

    £4.50
  • BBQ Chicken & Chips

    £5.50
  • Butter Chicken & Rice

    £6.50

Mains - PLAIN CURRY DISHES

  • Chicken

    £8.50

    Cooked with onion, ginger, garlic and tomato sauce.

  • Lamb

    £9.50

    Cooked with onion, ginger, garlic and tomato sauce.

  • Keema

    £9.50

    Cooked with onion, ginger, garlic and tomato sauce.

  • King Prawn

    £11.00

    Cooked with onion, ginger, garlic and tomato sauce.

  • Fish

    £8.50

    Cooked with onion, ginger, garlic and tomato sauce.

Mains - JALFREZI DISHES (Hot)

  • Chicken

    £9.00

    Cooked with special herbs with tomato, green chilli, onions and peppers.

  • Lamb

    £10.00

    Cooked with special herbs with tomato, green chilli, onions and peppers.

  • King Prawn

    £11.50

    Cooked with special herbs with tomato, green chilli, onions and peppers.

Mains - MADRASS DISHES (Hot)

  • Chicken

    £9.00

    Prepared with onion garlic tomatoes and mustard seeds, served in a condensed rich spicy sauce.

  • Lamb

    £10.00

    Prepared with onion garlic tomatoes and mustard seeds, served in a condensed rich spicy sauce.

  • King Prawn

    £11.50

    Prepared with onion garlic tomatoes and mustard seeds, served in a condensed rich spicy sauce.

  • Fish

    £9.00

    Prepared with onion garlic tomatoes and mustard seeds, served in a condensed rich spicy sauce.

Mains - MIXED CURRY DISHES

  • Chicken Saag

    £9.00

    Cooked in spinach with mixed spices.

  • Lamb Saag

    £10.00

    Cooked in spinach with mixed spices.

  • Keema Lamb

    £10.00

    Minced lamb and lamb pieces simmered with fresh ginger, garlic and spices.

Mains - VINDALOO DISHES (V Hot)

  • Chicken

    £9.00

    Spicy rich sauce cooked with tomatoes, chillies and fresh ginger garlic.

  • Lamb

    £10.00

    Spicy rich sauce cooked with tomatoes, chillies and fresh ginger garlic.

  • King Prawn

    £11.50

    Spicy rich sauce cooked with tomatoes, chillies and fresh ginger garlic.

  • Fish

    £9.00

    Spicy rich sauce cooked with tomatoes, chillies and fresh ginger garlic.

Mains - MILD CURRY DISHES

  • Chicken Tikka Masala

    £9.00

    Chicken pieces cooked in fresh cream, coconuts and various spices.

  • Chicken Korma

    £9.00

    Cooked in a classic creamy korma sauce.

  • Lamb Korma

    £10.00

    Cooked in a classic creamy korma sauce.

  • Butter Chicken

    £9.00

    Cooked in a classic creamy korma sauce.

  • King Prawn Coconut

    £11.50
  • King Prawn Masala

    £11.50

Mains - SPECIALITY DISHES

  • Chilli Chicken (semi-dry)

    £9.00

    Pieces cooked in chilli, garlic and soya sauce.

  • Achari Chicken

    £9.00

    Pickle based curry with strong flavour.

  • Achari Lamb

    £10.00

    Pickle based curry with strong flavour.

  • Chilli Prawns (semi-dry)

    £11.50

    Pieces cooked in chilli, garlic and soya sauce.

  • Gurkha Chicken

    £9.00

    Boneless Chicken cooked with Nepalene herbs and Green Chilli's

  • Gurkha Lamb

    £10.00

    Boneless Lamb cooked with Nepalene herbs and Green Chilli's

  • Lamb Tawa Masala

    £10.00

    Boneless lamb cooked with green chilli, garlic and tomato

  • Chef's Special

    £12.00

    Mixture of Chicken, Lamb, Keema and Prawn cooked with onion and tomatoes - Most Recommended

Mains - BIRYANI

  • Chicken

    £9.50

    Served with curry sauce or plain yogurt or raita on the side

  • Lamb

    £10.50

    Served with curry sauce or plain yogurt or raita on the side

  • King Prawn

    £12.00

    Served with curry sauce or plain yogurt or raita on the side

  • Mixed

    £12.00

    Served with curry sauce or plain yogurt or raita on the side

  • Vegetarian

    £9.00

    Served with curry sauce or plain yogurt or raita on the side

Mains - TANDOORI

  • Chicken Tikka Main

    £9.00
  • Chicken Shashlik Main

    £9.50
  • Sheek Kebab Main

    £8.50

Mains - Vegetarian Dishes

  • Mixed Vegetable Curry

    £7.00

    Mixed vegetables cooked with our special spices

  • Saag Panner

    £8.00

    Cottage cheese cooked with fresh spinach

  • Bombay Aloo

    £7.00

    Fresh potato cooked with tomato, onion and ground spices

  • Matter Paneer

    £8.00

    Homemade cottage cheese cooked with peas in a tomato and special onion sauce

  • Paneer Tikka

    £7.00

    Cottage cheese marinated in fresh spices & barbequed in tandoor oven.

  • Chilli Paneer

    £7.00

    Pieces of cottage cheese cooked with chilli garlic sauce.

  • Chana Masala

    £7.00

    Chickpeas cooked in a semi dry sauce

  • Sahi Paneer

    £8.00

    Homemade cottage cheese cooked with almonds, coconut and various spices (Sweet and Creamy)

  • Saag Aloo

    £7.00

    Fresh spinach and potatoes cooked with a mixture of herbs and spices.

  • Okra

    £8.00

    Cooked crushed garlic and ajwain seeds

Sides

  • Steamed Rice

    £2.50
  • Special Rice

    £5.00

    Chicken, Egg and Peas

  • Mushroom Fried Rice

    £3.00
  • Egg Fried Rice

    £3.00
  • Pilau Rice

    £3.00
  • Chips

    £2.00

Naan

  • Plain

    £2.00
  • Garlic

    £2.40
  • Cheese & Chilli

    £3.30
  • Keema

    £3.30
  • Coriander

    £2.40
  • Peshwari

    £3.30
  • Roti

    £1.50

SPECIALITY DISHES

  • Momos

    £8.50

    Chicken / Lamb dumplings served with chutney

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Address: Alliss Cl, Kingston Hill, Stafford ST16 3LA, United Kingdom

The Morris Man, offering a delightful fusion of Indian and Nepalese cuisine, stands out as a must-visit restaurant in Stafford. From the moment you walk in, you're greeted by a warm and inviting atmosphere, ideal for a casual night out or a special celebration. The menu is an impressive blend of traditional Indian favorites and the subtle, flavorful influences of Nepalese culinary traditions.

One of the highlights of The Morris Man's menu is its diverse selection of starters. The Momos (Nepalese dumplings) are a must-try, with a perfectly spiced filling and a delicate dough that’s both tender and flavorful. Pair these with a tangy chutney for the perfect appetizer. Another standout is their Chicken Tikka, which boasts a rich, smoky flavor with just the right amount of heat. Each dish is carefully crafted, balancing spices without overwhelming the palate.

For mains, the Lamb Rogan Josh and Chicken Dhansak are exquisite. The Lamb Rogan Josh, tender and succulent, is simmered in a deep, aromatic sauce that showcases the essence of Indian cuisine. Meanwhile, the Chicken Dhansak brings a delightful balance of sweetness and spice, offering a unique twist to the classic curry. The Nepali Thali is another fantastic option, offering a well-rounded experience with small portions of different dishes, allowing you to savor a variety of flavors.

The service at The Morris Man is exemplary, with attentive staff who ensure your dining experience is memorable. Whether you’re new to Indian and Nepalese cuisine or a long-time fan, this restaurant delivers a unique and high-quality experience. For those seeking a combination of rich flavors, fresh ingredients, and impeccable service, The Morris Man is the perfect choice in Stafford.